10 Whitfield Street, Bassendean
BISTRO MENU
Garlic flatbread with basil pesto, sweet chilli & parmesan
Bowl of chips with tomato sauce & aioli
Bowl of Wedges with sour cream & sweet chilli
Homemade Roasted Vegetable Soup with Bread Roll
served with apple compote, gravy & crackling
Served with Mushroom Sauce, Pepper Sauce or Red Wine Jus
Slow roast lamb shank pie in a rich vegetable casserole gravy
Chicken breast wrapped in bacon, baked with smoky BBQ sauce and Provolone cheese
Beer battered fish, chips, salad, lemon & tartare
Homemade curry of the week with rice & naan
Tomato base, fresh mozzarella, fresh basil, tomatoes
Tomato Base, Ham, cabanossi, tomato, onion, mushroom & olives
Tomato base, chicken, capsicum, onions & mushrooms with BBQ sauce
Vanilla Bean Ice-cream with, whipped cream, wafer and choice of sauce
Warm sticky date pudding with vanilla ice cream, caramel sauce
